The diary of a working woman living in Metro Phoenix, and pursuing a healthy life while dealing with Multiple Sclerosis, autoimmune thyroid diseases, and food allergies
DRAFT TODAY, POST TOMORROW: Some posts may be in draft status until I (aka procrastinator extraordinaire) get around to posting them.
Wednesday, March 27, 2013
Pre-approved chili
A guy at work brought chili and he asked me about all the ingredients before he made it. It was really good. And it was neat to be able to participate in the (it seems constant) feasting in the office for once.
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