DRAFT TODAY, POST TOMORROW: Some posts may be in draft status until I (aka procrastinator extraordinaire) get around to posting them.

Thursday, October 23, 2014

Hodgson Mill cornbread mix

I made chili using a couple of pounds of the ground elk from Mick's hunt. I decided to try a cornbread mix I picked up at Albertsons. This is Hodgson Mills; I used egg replacer for the two eggs. I accidently only made enough for one replacement egg and then had to add the second one last minute. 
I made them as muffins.
It wasn't bad but a little denser than I like. I think I would use applesauce for one of the eggs next time, and maybe a double amount of applesauce so it would be less dry.

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