I made chili using a couple of pounds of the ground elk from Mick's hunt. I decided to try a cornbread mix I picked up at Albertsons. This is Hodgson Mills; I used egg replacer for the two eggs. I accidently only made enough for one replacement egg and then had to add the second one last minute.
|I made them as muffins.|
It wasn't bad but a little denser than I like. I think I would use applesauce for one of the eggs next time, and maybe a double amount of applesauce so it would be less dry.