DRAFT TODAY, POST TOMORROW: Some posts may be in draft status until I (aka procrastinator extraordinaire) get around to posting them.

Thursday, June 19, 2014


With Mick gone fishing, I'm just eating whatever.

So tonight was gnocchi with vegan Alfredo. The gluten free gnocchi is available at Sprouts or Frys; I got the sauce at Sprouts but I saw it in a "normal" grocery--I don't recall which one.

It was very rich. It definitely needs the veggies to break up the thick gnocci and the rich Alfredo. Yummy.

No comments:

Post a Comment