DRAFT TODAY, POST TOMORROW: Some posts may be in draft status until I (aka procrastinator extraordinaire) get around to posting them.

Thursday, May 29, 2014


A friend wanted to meet for lunch at Picazzo's. They have an extensive gluten-free menu but I wasn't too sure from my last experience that I would be able to eat there still.

Well, technically I can but I can't have any salad dressings, proteins, or sauces. Fucking soybean oil.
The egg-free crust has yeast AND amaranth. FML.
I had the avocado delish gluten-free pasta. Not their homemade (eggs) one but the vegan one. To be fair, this is a very good dish. But without any protein, I was looking for a snack by the time I got back to the office.

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