I got my new one back. The items in the 0 column are supposedly okay, but may not be if I haven't been eating them.
My highest reactions were to whey, banana, amaranth, I'm skeptical of how they are reading the results because within the 0 (no reaction) column, I see wheat, brewer's yeast, and egg white (all of which was on my previous allergy test!), egg yolk and soy; I also reacted more to Baker's yeast, Lima beans, cranberry, and sesame seeds.
I'm totally freaked out. I can't eat anything.
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| Isn't whey in all those dairy things? |
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| WTH. |
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| FML. |
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