Deserves best g/f product award |
I had lunch with a friend at Z'Tejas. They have a gluten-free menu; my friend made a comment about my choice of 4 things (there were actually 6) I could have. I had salmon with rice and beans. It was good, but I thought that I should have had the salmon salad, so I would get more veggies. So instead of having a salad for dinner, I had leftover chicken mole with corn grits and guacamole. Then I ate an entire pint of coconut milk peanut butter chocolate ice cream. I. Ate. The. Whole. Thing. Like 800 calories at least. After I ate dinner. I just could not stop. I don't know if I felt justified, or I'm being hormonal (chocolate!), or I just sabotage myself or what. But I did not need (or want) to eat a pint of ice cream. ugh.
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